Three Chocolates Rocks

3 chocolates rocks

Ingredients icon-ingredients

*For 25 units of each approximately.

  • White Chocolate Rocks

  • 75g White chocolate

  • 100g Gluten-free cereals

  • 50g Peanut butter

  • Lemon zest

  • Sugar

  • Milk Chocolate Rocks

  • 50g Milk chocolate

  • 100g Gluten-free cereals

  • 75g Peanut butter

  • Pistachios

  • Dark Chocolate Rocks

  • 50g Dark chocolate

  • 100g Gluten-free cereals

  • 75g Peanut butter

  • Sunflower seeds

Directionsicono-elaboraciĆ³n

  • 1.Melt the white chocolate. Once it's melted, add the peanut butter to it.

  • 2.Pour the mixture over the cereals and mix preoperly.

  • 3.Using a fork, make rocks out of the dough and put them on grease-proof paper.

  • 4.Decorate to your liking. In this case, with lemons zest mixed with sugar.

  • 5.Leave it to cool.

  • 6.Repeat the process with the different chocolates.

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  • *In this recipe, we have used gluten-free chocolate puffed rice, but you may use any cereal.

  • *Keep the rocks in the fridge.

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